Gig Details

Location:29403 S Western Ave, Rancho Palos Verdes, California 90275

Posted Date: 01-05-2022

Description:

Cook Immediate Supervisor: General Manager

This job description is a record of the basic purpose, typical level of authority, typical scope of action and associated functions or duties of the job. The description is designed to provide management and others with an understanding of the level of the job, its working relationships, skill and identify the essential and additional work requirements.

Purpose of Position: Prepare food in accordance with IHOP SOP recipes, food preparation and plating procedures. Additionally, maintain kitchen area to Health Department guidelines.

Duties and Responsibilities: Maintain a neat and clean personal appearance adhering to IHOP and Mr. Stax Inc uniform standards at all times

Prepare back-up food items according to IHOP recipes and SOP Label, date and rotate all perishable food items to ensure food freshness

Store and organize food items received Minimize waste and spoilage while adhering to IHOP portioning specifications

Prepare guest food according to IHOP SOP and/or to guests special instructions when necessary

Clean and maintain galley and back kitchen equipment to Health Department Standards

Work cooperatively with other cooks and restaurant personnel Adhere to all Labor Laws and company guidelines

Follow proper company safety procedures Follow any other procedures and duties as assigned

Job Types: Full-time, Part-time

Pay: $18.00 - $20.00 per hour

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Physical Setting:

• Casual dining restaurant

Schedule:

• Day shift
• Every weekend
• Holidays
• Night shift
• Weekend availability

Education:

• High school or equivalent (Preferred)

Experience:

• Restaurant experience: 1 year (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: One location